El Salvador, Finca El Gabiado Size:1kg intensifying fruit-forward flavors and adding

intensifying fruit-forward flavors and adding layered complexity

Co-Fermented with Fruits – Fresh coffee cherries are sealed in fermentation tanks along with pineapple and other tropical fruits

and tea-like elegance rather than heavy fruit intensity

All our premium coffees go through traditional drying preparations plus hand selection

which together create ideal conditions for complex and vibrant coffees

El Salvador, Finca El Gabiado Size:1kg intensifying fruit-forward flavors and addingProducer: The Alfaro Family Location: Illamatapec Mountain Range Variety: Bourbon Process: Anaerobic Altitude: 1,330 1,500 masl Taste Profile: Vanilla, Red Grapes, Black Cherry, Chocolate Farm Description Finca El Gabiado is nestled in the fertile slopes of the Ilamatepec Mountain Range in western El Salvador, an area famed for producing some of the countrys finest coffees. At altitudes between 1,3301,500 MASL, the farm enjoys nutrient rich volcanic