Munda Wines Palawa Kani Méthode Traditionelle Vintage Brut 2020 (6 bottles) Sparkling Blanc de Blanc mineral‑driven character

mineral‑driven character

Serving Temperature: 14-16°C

is made using the Amarone technique of drying grapes before fermentation

and fine balsamic character

Nose: The bouquet showing dark and red cherry fruits

Munda Wines Palawa Kani Méthode Traditionelle Vintage Brut 2020 (6 bottles) Sparkling Blanc de Blanc mineral‑driven characterMarketplace Product Please allow up to 3 5 days for dispatch. Tasting Notes: Pale lemon straw in colour with a fine, persistent bead. The nose opens with delicate notes of Meyer lemon, green apple, and white strawberry, overlaid by hints of fresh pastry and shortbread. The palate is bright and textural, with creamy mousse and lively acidity carrying flavours of citrus, crisp apple, brioche, and subtle beeswax. A flinty mineral line adds length and